FREQUENTLY ASKED QUESTIONS
Achieving compartmental seal integrity relies on two critical factors: 1. Flange Tolerance: The rim of the tray, where the lidding film contacts, must be manufactured with extreme precision (typically < 0.1 mm variation). 2. Material Match: The sealant resin (e.g., PE or PP) on the lidding film must be perfectly matched to the tray material (PP, PET) to achieve cohesive seal failure under pressure and heat. This ensures a complete, reliable, and leak-proof seal around the perimeter of every single compartment, preventing cross-flavor migration and microbial ingress.
Amorphous PET (A-PET) is transparent and has low heat resistance, typically suitable only for cold-fill or refrigerated applications. Crystallized PET (C-PET) has been thermally processed to change its molecular structure, increasing its crystallinity. This transformation renders the C-PET opaque (usually white or dual-ovenable black) but increases its Heat Distortion Temperature (HDT) to approximately 200°C, making it safe for conventional oven reheating. This capability is vital for providing a complete ready-meal solution.
Denesting reliability is achieved structurally and chemically. Structurally, the trays are designed with precise draft angles (tapered walls) and denesting ribs molded into the side walls, which reduce the surface area contact between stacked trays. Chemically, we apply specialized anti-static agents to the tray surface to prevent static charge buildup and subsequent "vacuum-lock" between nested trays, ensuring seamless, high-speed automated separation and maximum throughput.


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